June 29, 2012
Wood’s Pit BBQ, Bantam, Connecticut
Wood’s Pit BBQ in Bantam, Connecticut is an unassuming, family-friendly restaurant on picturesque Bantam Lake.
Home » Author » Lorien Crow
Lorien Crow
Lorien Crow is a food, wine and travel writer for ONE.
She is currently pursuing an M.F.A at Columbia University; her fiction has appeared in The Connecticut Review and New Stories from the Southwest (Swallow Press, 2008). A native New Englander, Lorien can often be found exploring back-roads, wineries, and bookstores throughout the region.
Lorien'S CONTRIBUTIONS
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October 31, 2011
The Witch of Woodbury
Roxbury & Woodbury, Connecticut
On a chilly autumn afternoon, Upper Grassy Hill Road in Roxbury, Connecticut, can seem a lonely place as the last orange leaves hang by a thread from nearly bare branches.
September 30, 2011
Shakesperience
Clinton, Connecticut
On a warm September Saturday, the wine and chatter are flowing freely at picturesque Chamard Vineyards in Clinton, Connecticut. A pond with cascading fountain sits amid rows and rows of grapevines, and next to it, a strange metal contraption—scaffolding?—waits empty on the lawn.
January 19, 2011
A Novice on the Connecticut Wine Trail
Part 3 - The End of the Journey
In the third and final installment in this series, Lorien Crow completes the Connecticut Wine Trail.
December 08, 2010
December 03, 2010
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